Tags

, , , ,


Moqueca de peixe

Ingredients

  • 1 tablespoon Olive Oil
  • 1 large brown onion, cut into 1cm pieces
  • 1 green capsicum, cut into 1cm pieces
  • 1 red capsicum, cut into 1cm pieces
  • 4cm-piece ginger, peeled, finely chopped
  • 4 garlic cloves, crushed
  • 2 long fresh red chillies, thinly sliced
  • 4 tomatoes, cut into 1cm pieces
  • 270ml can coconut milk
  • 125ml (1/2 cup) chicken stock
  • 500g firm white fish fillets, cut into 4cm pieces
  • 500g large green prawns, peeled, tails intact, deveined
  • 1/4 cup chopped fresh coriander
  • 1 lime, juiced
  • 4 shallots, thinly sliced
  • Fresh coriander leaves, to serve
  • Steamed rice, to serve